—The spirit of place will sort everything out. To make an example: we are based in a historic merchant neighbourhood, and right across the street from our
Pastila museum a neighbour opened another exhibition, a Samovar museum with an open storage. The owner has nothing to do with the museum scene, for him it is just a hobby. There are lots of museums of this kind, and there is nothing wrong with them. But promoting the local heritage is much more relevant and important to create a distinctive identity. We had a meeting with this person and tried to convince him that Kolomna, unlike Tula, had no samovar production of its own, while today there are no samovars made in Russia at all: the moulds are imported from the UAE to be assembled on the spot. Our proposal was: why don’t you launch a manufacture here? Even if it is just a small one with the product range limited to one single model, be it ball-shaped or glass-shaped. Then it would be a sustainable project that can grow roots. It would be nice to start it from scratch in a historical neighbourhood, home to merchants and craftsmen. A two-cup wedding samovar is a nice gift for any family. But he refused point-blank: he wanted a classic display. Actually, the crafts of Kolomna used to be manifold: there were fancy embroidered silks, and we are looking in
that direction. Close by, there used to be a little candle factory, so we need one as well. Behind every craft there are names, merchant families, forgotten know-hows. Memories come alive, third- or fourth-generation relatives come calling. And it is not a historical Disneyland: the kalach bread production, for instance, was started by a family by the name of Nesterov. These are true facts of life.